A delicious macrobiotic summer plate to nourish the body and assure the appropriate vitamin and mineral intake, with a taste of the Mediterranean. Enjoy!
Ingredients
½ Pound of Tofu
½ Pound of Tomatoes
2 ounces of Spicy Olives
Oregano and Basil
Extra virgin Olive Oil, Sea Salt & Shoyu
Cooking time 20 minutes
